Restaurant manager

Job description

A well-established steakhouse restaurant looking for well groomed, well spoken and knowledgeable managers that can fit into a performance-based environment. Must have own vehicle and have at least five  years’ restaurant management experience. Must be ambitious and dynamic with people skills that will get the best out of clients and staff. Must have the ability and experience to coordinate the pass in the kitchen. Must be hands-on and be assertive when dealing with the day to day aspects of running a busy restaurant. Please email me your CV with contactable references and a current photo.

Requirements

• Experience on Pilot POs
• Excellent food and beverage knowledge
• Problem solving skills and excellent crisis management skills
• Manage staff and get the best possible output from them

Posted on 10 Jun 10:35